Gluten-Free Indian Restaurants in New York City · 1.Chola Eclectic Indian Cuisine · 5.New York now offers a wide range of restaurants with the option of not consuming gluten, from wheat-free versions of classic Chinese dishes to Michelin star haute cuisine establishments, such as Marea, by chef Michael White. Whether you're looking for something quick or a night out, we have the best gluten-free restaurants in New York City. A little basic online research will help you identify which New York food tour includes gluten-free dishes and book it in advance. So there's no reason to worry when it comes to enjoying the city's local cuisine, since New York is full of gluten-free restaurants and stores and all kinds of menus for people with celiac disease.
There are plenty of New York food tours available for curious travelers; most of the time, they focus on a neighborhood and its typical dishes, such as pizza in the East Village. The yakitori restaurant with a tasting menu is one of the best places to try Japanese-style meat skewers in New York. It turns out that one of the most interesting restaurants in New York is very kind to people who eat gluten-free. New York is a big city and has so many restaurants worth visiting that identifying the right establishment for celiacs can seem a little overwhelming.
With four locations within the limits of New York City (in Bryant Park, Midtown East, One New York Plaza and Nomad), Inday is an Indian restaurant with a 100% gluten-free menu and a wide range of vegan options. New York is one of the largest cities in the world, where visitors can find just about anything that interests them. The farm-to-table meal has been a success; food critic Ryan Sutton awarded the new version of the restaurant three stars.
